Offers

A Taste Of Winter

Enjoy our great value seasonal menu which is available
Lunch & Dinner, Monday - Thursday

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Sample Menu

Smoked Haddock Fish Fingers, Poached Free Range Egg, Spicy Lentil Sauce
£5.00

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Crispy Goosnargh Duck Leg, Stewed English Damsons, Savoy Cabbage, Gratin Potatoes
£10.00

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Marmalade Sponge Pudding & English Custard
£5.00

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2-courses £11.50
3-courses £15.00

* Please note that market availability can vary, we reserve the right to alter individual dishes if necessary.

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